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Tuesday, May 2, 2023

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BEEF ROAST POT

 

Ingredients

  • Little carrots
  • 1 potato
  • 3 tablespoons of creole spice
  • 1 tablespoon black pepper
  • 2 tablespoons of onion powder
  • 1 tablespoon garlic powder
  • 1 tablespoon celery chips
  • 1 tablespoon of parsley
  • 1 cup of water


Instructions

Step 1.

Chop potatoes and carrots


Step 2.

Roasting beef Рseason with ingredients and sauté on a skillet over the stove

Step 3.

Placed in a casserole dish

Step 4.

Add a cup of water

Step 5.

Add more Creole spices to taste and cover with tin foil

Step 6.

Bake at 350 degrees for two and a half hours

Step 7.

Remove the tin – add the carrots and potatoes

Step 8.

Put in the oven again and bake uncovered for an additional 30 minutes or as desired

 Enjoy!!

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