Zesty Lime Shrimp and Avocado Salad
Ingredients:
1 lb cooked, peeled, and chopped jumbo shrimp
¼ cup red onion, chopped
1 tomato, diced
1 avocado, diced
1 tsp extra-virgin olive oil
Juice of 1 lime
¼ tsp salt
⅛ tsp black pepper
Instructions:
1. Combine Ingredients: In a large bowl, mix the shrimp, red onion, tomato, and avocado.
2. Dress It Up: Drizzle with olive oil and fresh lime juice.
3. Season: Sprinkle with salt and black pepper. Toss gently to combine.
4. Serve Fresh: Enjoy immediately or chill for a refreshing bite later!
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