Alabama Firecrackers

 Alabama Firecrackers – a spicy and addictive snack, perfect for parties or game day!

Ingredients

- 1 lb (about 4 sleeves) saltine crackers

- 1 cup canola oil

- 1 packet (1 oz) ranch seasoning mix

- 1 tbsp crushed red pepper flakes (adjust for spice level)

- 1/2 tsp garlic powder

- 1/2 tsp onion powder

Directions

1. Prepare the seasoning mixture  

   In a small bowl, whisk together the canola oil, ranch seasoning mix, crushed red pepper flakes, garlic powder, and onion powder until well combined.

2. Coat the crackers  

   Place the saltine crackers in a large, sealable plastic bag. Pour the seasoning mixture over the crackers, seal the bag, and gently turn the bag over several times to coat the crackers evenly with the seasoned oil.

3. Marinate  

   Let the bag sit for at least 1 hour, flipping occasionally to ensure all crackers absorb the seasoning. For best results, allow the crackers to marinate overnight.

4. Serve  

   Once the crackers are fully seasoned, serve them in a bowl. Enjoy the spicy, flavorful crunch!

Cooking Time

Prep 10 minutes  

Marinate 1 hour (or overnight for best results)  

Total 1 hour 10 minutes